Annual Fine Dining Experiences at Kita Food Festival To Host Two Japanese Chefs from Niigata & Fukuoka (by KL Foodie)
The Kita Food Festival is an annual event to celebrate Southeast Asian culinary culture with the goal of putting a spotlight on Southeast Asia’s emerging food scene. This year’s Festival will also feature two Japan-born chefs collaborating with top Malaysian chefs as part of fine dining experiences this month, and tickets are available for purchase via Kita Food Festival.