Experience the World of Takayama Tea Whisks

In the heart of Japan's tea culture lies an essential tool—Takayama chasen (tea whisk). Used in Japanese tea ceremonies, this finely crafted bamboo whisk is designed to blend matcha and hot water, creating a smooth, frothy consistency. The Takayama region has long been known for its high-quality bamboo, making it an ideal location for chasen production. For centuries, the art of chasen-making has been passed down through a single-family lineage, preserving its highly specialized techniques. Today, Takayama produces 90% of Japan's chasen, ensuring this traditional craft remains vibrant and refined.

This private tour, designed for small groups of two to five people, takes you behind the scenes accompanied by an English-speaking guide. Guests will travel to Suikaen Tanimura Yasaburo, a renowned workshop where these exquisite tea whisks are meticulously made. Here, visitors can observe master artisans at work, gaining firsthand insight into the extraordinary precision and skill required. You'll even have the chance to try one of the delicate steps in the process—an experience that reveals just how intricate and demanding this traditional craft truly is.

The tour concludes with a chance to enjoy a hands-on matcha experience, allowing you to prepare and enjoy tea using the very whisk you've learned about. This immersive journey into traditional craftsmanship and the Japanese tea culture will leave you with a newfound appreciation and meaningful memories.