MITSUI OCEAN SAKURA
The MITSUI OCEAN SAKURA will begin operations as a Japanese-flagged ship in September 2026. Taking advantage of its compact hull with a total length of under 200 meters, the ship will expand a variety of itineraries, focusing on short- and medium-term cruises departing from and arriving at various parts of Japan. Similar to MITSUI OCEAN FUJI, the guest rooms are all suites with ocean views. Approximately 90% of the guest rooms are equipped with a veranda, offering an extraordinary experience on the ocean.
Information
| Length and Width | 198m×26m |
|---|---|
| Gross Tonnage | 34,138t |
| Passenger Capacity | 458 passengers |
| Number of Rooms | 229 rooms |
Main Guest Suites
MITSUI OCEAN Suite
The most premium suite onboard, offering a spacious 82.4 square meters of space. It features a separate living room and a walk-in closet, while the glass-enclosed sunroom comes complete with a solarium bath. Guests can fully indulge in a refined, airy private onboard space, enhanced by exclusive privileges like priority boarding and disembarkation, as well as the meticulous attention of a butler, which includes reservations for specialty dining.
Luxury Suite
An elegant suite ranging from 56.7 to 87 square meters. The refined appointments—complete with a separate living room, a walk-in closet, a jet bath, and a bidet toilet—create a setting for graceful relaxation. Along with the stunning vistas unique to the ship’s bow and upper decks, the meticulous services of a dedicated butler ensure a truly majestic stay.
Veranda Suite
An airy suite featuring a private veranda. Accounting for 167 of the vessel’s 229 staterooms, this is the most common room type onboard. The comfortable spaces - ranging from approximately 24.4 to 30.2-square-meters – are complete with a walk-in closet and a living area arranged with a sofa.Here, guests can enjoy a deeply relaxing, premium onboard experience alongside vistas that make guests feel at one with the ocean.
Main Dining Venues
The Restaurant Sakura
The main dining venue for all guests onboard. It offers rotating daily course dinners crafted by talented chefs featuring Japanese and Western cuisine, along with traditional Japanese breakfast options. Enjoy a tradition of flavors cultivated over many years. Indulge in both the soothing flavors of Japan and the vibrant elegance of Western plates.
Sushi Bar Shiosai
A specialty restaurant where guests can appreciate authentic sushi and the flavors of Japan in a casual setting. At the counter, guests can enjoy conversing with the master sushi chef, creating a personalized dining experience – whether for a quick few pieces or a leisurely, savored moment. After dinner service, the venue opens as a bar, where guests can spend a vibrant, uplifting onboard evening over Japanese sake and cocktails.
Featured Facilities
Grand pool & Foot Bath
An airy, onboard resort space. In addition to two heated whirlpools, the pool deck now features a newly added footbath, offering a variety of ways to relax while gazing out at the sea. Reclining on a deck chair with a gentle breeze creates a truly graceful and luxurious experience. The adjacent outdoor restaurant and bar serve delightful options such as pizza and noodle dishes.
Ocean Club & Bar
A versatile space that serves as a hub for events and socializing by day, and transforms into a lively venue for live music and dancing by night. In this sophisticated setting where wood and leather harmonize beautifully, guests can enjoy a glamorous and refined onboard experience accompanied by music, while savoring a rich selection of Japanese gins and whiskies.
※Images are for illustrative purposes only.
MITSUI OCEAN FUJI
The MITSUI OCEAN FUJI began operations in December 2024 as a foreign-flagged vessel. All 229 guest rooms are suites with ocean views. The comfortable spaces – measuring 24.4 square meters or more – along with private verandas in approximately 90 percent of the rooms, create a special time during your stay. Leveraging its hull length of under 200 meters, the ship can visit smaller ports of call, offering a unique cruise experience that journeys through both domestic and international destinations.
Information
| Length and Width | 198m×26m |
|---|---|
| Gross Tonnage | 32,477t |
| Passenger Capacity | 458 passengers |
| Number of Rooms | 229 rooms |
Main Guest Suites
SIGNATURE SUITE
A premium suite boasting the ship’s largest layout, offering 87 square meters of interior space and a private veranda measuring 55.7 square meters. Guests are enveloped in an exceptional view and a sense of openness provided by the grand windows stretching across the ship’s bow. The refined appointments, including a separate living room and a walk-in closet, further add to its allure. With the meticulous service of a butler, guests can fully enjoy a majestic and luxurious onboard experience.
PENTHOUSE SUITE
Located on the upper decks, this suite ranges from 39.7 to 54.8 square meters. Complete with a separate living room, a walk-in closet, and other well-appointed features, it provides a spacious environment for relaxation. With the meticulous service of a butler, guests can gracefully enjoy a premium onboard experience with all the comfort of home.
OCEANVIEW SUITE
A suite ranging from 25.3 to 29.4 square meters, offering beautiful ocean views from its windows. Designed with a curtain that separates the living and sleeping areas, it provides a spacious environment for relaxation. Complete with a bathtub, all rooms also enjoy access to complimentary room service, though select items require an additional charge. Guests can spend a comfortable onboard stay in a deeply relaxing space.
Main Dining Venues
TERRACE RESTAURANT HACHIYO
A buffet restaurant where guests can enjoy a diverse variety of cuisine in an airy, open setting overlooking the sea. The venue serves a selection of Japanese, Western, and Asian dishes, with the live kitchen offering freshly prepared flavors. Alongside the ever-changing scenery, guests can enjoy a freeing and enriching onboard dining experience.
HOKUSAI FINE DINING
A specialty dining venue named after the legendary artist Katsushika Hokusai. Under the supervision of Chef Kiyomi Mikuni, the restaurant serves course dinners showcasing seasonal ingredients, where each beautifully crafted dish from amuse-bouche to dessert captivates the five senses. Offered in a prix fixe format that allows guests to select dishes according to their preferences, this venue promises an exceptional dining experience.
Featured Facilities
OCEAN STAGE
The ship’s main stage is where a diverse variety of entertainment unfolds. A wide range of programs – including concerts, theatrical shows, and traditional performing arts – are performed here, brilliantly coloring your travel nights in an immersive space. Please enjoy a moving and unforgettable moment.
OBSERVATION BAR 36
A bar lounge located at the bow of the vessel, featuring a captivating panoramic view that looks out over the vast ocean. Named after Katsushika Hokusai's “Thirty-six Views of Mount Fuji,” the venue serves Mount Fuji-inspired cocktails and Japanese-style afternoon tea. Listening to the live piano music, guests can enjoy a graceful and truly special experience.
