Pontocho 先斗町

Pontocho
Pontocho

Atmospheric entertainment, riverside dining, and nightlife in a historical geisha district

The Pontocho district in Kyoto centers on a long, paved alley lined with traditional wooden buildings. This is a place that mostly sleeps by day and comes alive at night.

Although some ochaya teahouses continue to host exclusive geisha receptions, Pontocho has an array of bars and restaurants that attract gourmands and culture fans alike, with many that can welcome foreign guests in English.

Quick Facts

Every May, the Pontocho Kaburenjo Theater hosts Kamogawa Odori dances

Despite being a geisha district, there are many accessible and reasonably priced restaurants

Pontocho is a portmanteau of the Portuguese word "ponte" (bridge) and Japanese word “cho” meaning town, block or street

How to Get There

Pontocho is easily accessible from JR Kyoto Station either by train or bus.

Pontocho runs between Sanjo and Shijo streets, parallel to the Kamo River . From Kyoto Station , you can take buses 4, 5, 17 or 205 to the Shijo Kawaramachi stop, from where it's a short walk.

The nearest train stations are Sanjo Keihan and Gion Shijo on the Keihan Line, and Kawaramachi Station on the Hankyu Line.

Vibrant nightlife in a traditional setting

Pontocho's origins as an entertainment district date back to 1670. The highly stylized performance art of kabuki is said to have originated here, although the closest theater is Minami-za.

This is a special preservation area full of elegant, understated traditional wooden buildings with red lanterns hanging outside bearing the district's emblem of a white plover. As you wander in and out of the tiny lanes, you may well spot a geisha on her way to an appointment.

In late spring, Kaburenjo Theater hosts the annual Kamogawa Odori dances, which feature the district's geisha (or geiko, as they are called in Kyoto) and maiko apprentices, in lavish costume.

Riverside dining in the summer

If you visit Kyoto during the summer, sitting out on the breezy yuka platforms built next to the Kamo River makes for a singular dining experience. There are many kinds of cuisine available such as Kyoto kaiseki, sumibi-yaki and yakitori, sushi, tempura, Italian, French, and Asian.

There are close to 100 of these platforms set up each summer. Since they are very popular with locals and visitors, reservations may be necessary.

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