Hokkaido’s Most Recommended Soft-Serve Spots: Where to Try Japan’s Creamiest Soft-Serve Ice Cream

When it comes to soft-serve ice cream in Japan – known locally as soft-cream – Hokkaido holds a special place in the hearts (and stomachs) of locals. With its rich agricultural heritage and countless dairy farms, Hokkaido is known for producing the highest quality milk in Japan. That milk doesn’t just go into cheese and yogurt – it’s also the reason why soft-cream here is so famously smooth, rich, and flavourful.