Keep your lockdown life running in perfect harmony with the help of tidying guru Marie Kondo and her brand-new book, 'Joy At Work'!

MUSUBI KILN, a tableware brand from Tokyo, sells traditional tableware produced by artisans in various parts of Japan to overseas markets, and proposes a unique lifestyle that incorporates Japanese tableware. We asked them to show us different ways we can enjoy Japanese dining at home.

Stasia Matsumoto moved to Japan after finishing university and fell in love with the world of kimono at her local kimono school. Nine years later she is a certified kimono stylist, teacher and consultant, and runs her own kimono business ‘InKimono’ in the famous Asakusa district!  Read on to find out about her journey with traditional Japanese clothing, her favourite kimono, and the best places to learn more about kimono and Japan's remarkable craftsmanship.

James found his passion for martial arts when he was a university student, but combine that with a love for Japanese culture and you have the perfect recipe for a move to Okinawa! After 25 years of practicing karate, he took the brave decision to open his own dojo there - Asato Dojo! We talked to James about his journey, the best places to get a taste of karate as a visitor, and Okinawa's delicious flavours.

Head south of Osaka to find the Kii Peninsula, Japan's spiritual corner covered by primeval forests and generously gifted with natural gems. We asked Alena Eckelmann from Kii Monogatari to take us on a journey through her local prefecture - Mie, and she went above and beyond to introduce us to her favourites. Read on to find out more about waterfall stays and a secluded onsen with an underground trolley train.